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Pumpkin Patch Marshmallow Bites

fun fall treat for kids

Ingredients

  • Marshmallows – 1 bag regular size
  • Brown chocolate melts (12 oz.)- Wilton preferred
  • Oreo Cookies – crushed
  • Pumpkin soft candies

Extra suggested supplies

  • glass microwavable mixing bowl
  • wax paper
  • blender
  • silicone spatula
  • microwave

Instructions

  1. Grab your glass bowl and pour the chocolate melts in. Microwave until smooth (about 1 to 1&1/2 minutes)
  2. Set out a sheet of wax paper
  3. Blend the cookies and pour them into a bowl
  4. Dip the marshmallows into the melted chocolate until they are halfway covered
  5. Dip the chocolate covered portion into the crushed cookie bowl
  6. set the marshmallow down and top with a pumpkin
  7. That’s it!
  8. Repeat until you’ve made all of your marshmallows into pumpkin topped treats and enjoy!

Notes

  • Storage – you can leave these uncovered for up to a couple of days, or store in an air-tight container for about 1 week before your party