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Shirley Temple Drink {Easy to Make}

Shirley Temple Drink

Easy to make Shirley Temple Drink that is always a big hit.

Ingredients

Scale
  • 1.5 oz. (3 Tbsp.) of Grenadine Syrup
  • 12 oz. of lemon-lime soda or ginger ale
  • ice

Instructions

  • Pack a 16 oz. a cup full of ice
  • Add 1 shot glass full (or 3 Tbsp.) of Grenadine syrup over the ice
  • Pour soda
  • Gently stir
  • Serve with a garnish of maraschino cherry

Notes

optional additions:

splash of orange juice, pineapple juice, lemon juice, or lime juice

optional garnishes:

lime wedge, a sprig of mint

Soda variations:

all lemon-lime soda, all ginger ale, or a mixture of the 2