Baked Apple Cider Donut Bites

These Baked Apple Cider Donut Bites are the perfect fall comfort food. Baked up fluffy, moist, and delicious, these donut bites are sure to be a fall favorite. Apple cider and fall spices are tasty.

– apple cider – all-purpose flour – baking powder – allspice – ground cloves – salt – sour cream – buttermilk – brown sugar – egg – vanilla extract – unsalted butter  – granulated sugar – ground cinnamon

Ingredients

– cook down the apple cider to half of the liquid  – in a large mixing bowl, mix the flour, baking powder, spices, and salt – in a separate bowl, mix the cooled apple cider, sour cream, buttermilk, brown sugar, egg, and the butter – add the dry ingredients to the wet ingredients and mix until combined

Instructions

– ladle batter into a zip-tight bag and snip one corner – pipe the batter into mini muffin tin cavities – bake – cool  – using a fork to turn mini muffins, dip them into a bowl of melted butter – use a separate bowl and fork to coat in a bowl of cinnamon sugar

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