Cincinnati Style Chili Recipe

Cincinnati Chili is a delicious chili served over spaghetti noodles and loaded with your favorite chili toppings. It's perfect and cozy for cool fall and winter nights.

– extra lean ground sirloin beef  – onions – sliced mushrooms  – sliced carrots – minced garlic – tomato sauce – beef broth – cider vinegar – unsweetened chocolate chips – chili powder – bay leaf – Worcestershire sauce – ground cumin – salt – ground cinnamon – ground allspice – ground cloves – ground Cayenne pepper – spaghetti noodles – optional toppings


In a dutch oven, cook the turkey meat along with the onions, garlic, mushrooms, and carrots, until the meat is no longer pink


In a large bowl, combine the tomato sauce, broth, vinegar, chocolate, and seasonings. Pour that over the turkey mixture. Bring to a boil, simmer, and stir occasionally

Cook the spaghetti and serve the chili over a bowl of spaghetti. Add your favorite chili toppings

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