– Pour the white and brown chocolate into 2 different bowls
– Melt according to package directions
– Rinse strawberries and then use a paper towel to dry them completely
– Set out wax paper
– Holding the stem…Dip the strawberries into the melted chocolate, and turn them around to coat them
– Hold them over the chocolate for a few seconds to allow the excess chocolate to drip off
– Place them onto wax paper to dry
– Decorate the strawberries covered in brown chocolate by going back and forth in even lines over the strawberries with your white chocolate
– Now, heat the brown chocolate and decorate the white strawberries with lines