Pumpkin Bread with a Streusel Topping
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This
Pumpkin Bread with a Streusel Topping
is so delicious. It’s the perfect comfort food for fall or Thanksgiving. A great dessert or snack for a crisp fall day.
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–
sugar
–
canola oil
–
eggs
–
pumpkin puree
–
–
all-purpose flour
–
baking powder
–
baking soda
–
salt
–
ground cloves
–
allspice
–
ground cinnamon
–
ground nutmeg
Ingredients
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- melted butter
- brown sugar
- cinnamon
Streusel Ingredients
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1. In a large bowl, stir to cream the oil, sugar, eggs, and pumpkin
Directions:
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2. In a separate medium bowl, whisk to mix the flour, baking powder, baking soda, salt, and spices.
3. Mix the dry ingredients into the wet ingredients
Directions:
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4. Pour into an ungreased loaf pan
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5. Mix the streusel ingredients and crumble on top of batter
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6. Bake in the oven at 350 degrees for 1 hour
7. When it has cooled slightly, slice and serve
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