pour rice Krispies into a large bowlStoring
melt butter in a saucepan
add mini marshmallows and stir until they melt
remove from heat and pour into the rice cereal
stir until fully mixed
place wax paper into the pan
pour the rice cereal and marshmallow mixture into the pan and spread out
Flatten with your silicone spatula or spoon
Remove the rice Krispies from the pan, wax paper and all
spray the cookie cutter with cooking oil
use the cookie cutter to make oval shapes out of the rice cereal mixture
*you can take the scraps, mold them together and cut more shapes from them
pinch the middle of the oval shape to make a foot shape
unroll the fruit roll up
cut 2-3 inch long (narrow) strips out of the fruit roll ups
Pull the paper backing off and lay 2 of your long/narrow strips into a V pattern at the wide end of the flip-flop shape
add an M&M by pressing it into the center of the V
Repeat with all of the ovals shapes
you should end up with about 12 flip-flops