Cook the ground meat - drain if necessary

Add taco seasoning and water

Cook down until thick

Mix in the shredded cheese

Unfold the crescent rolls into individual triangles

Using a baking sheet covered with parchment paper - spread the crescent dough triangles out so the widest part is in the center with the points hanging over the edge. Triangles should all face the same direction and overlap each other. There should be a circle opening in the middle of the pan

Spread the taco meat and cheese combination onto the dough ring - placing it on the widest part of the crescent dough

Fold the skinny parts of the crescent dough over the meat and tuck it under the center ring

Bake at 375 degrees for about 20 minutes

When your ring is finished you can cut individual pieces and  transfer it to a serving dish and place lettuce, cheese, salsa, sour cream, and olives in the center

provide small plates and forks