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Halloween dirt cups
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5 from 1 vote

Halloween Dirt Cups

Easy to make Halloween snack and essert
Prep Time3 minutes
Active Time5 minutes
Course: Snack
Cuisine: American
Yield: 3 servings
Calories: 524cal
Author: Melissa Haines
Cost: $10

Equipment

  • blender
  • mixing bowl
  • whisk

Materials

  • 1 3 oz. chocolate pudding mix
  • 2 cups 2% milk or whole - cold
  • 20 Oreo Cookies
  • 3 Milano Cookies
  • ½ tsp. black icing gel

Optional Graveyard Decorations

  • 3 gummy worms
  • Peeps ghosts
  • bone sprinkles
  • 2 pumpkin mellowcreme candy
  • candy eyes

Instructions

  • In a medium mixing bowl, pour in the pudding
  • Add milk
  • Whisk together
  • Let the pudding set up - This will probably take about 5 minutes at room temperature
  • While the pudding is thickening, place about 20 Oreo cookies into a blender and blend until they are ground up
  • Spoon pudding into clear cups about halfway up, or 1/3 of the way up if you are trying to get more servings
  • Pour in some cookie dirt on top of the pudding
  • Create tombstones with Milano Cookies written with RIP on the top of the cookie using edible writing gel, icing, or edible markers
  • Insert gravestone cookies into pudding cups
  • Add fun edible Halloween decorations and Halloween sprinkles to the top of your pudding cups like gummy worms and Halloween Peeps
  • To make the Jack-O-Lantern candy, simply use writing gel or icing to make eyes and a mouth to the pumpkin candy

Notes

nutrition facts are only an estimate 

Nutrition

Calories: 524cal | Carbohydrates: 79g | Protein: 11g | Fat: 19g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.2g | Cholesterol: 37mg | Sodium: 409mg | Potassium: 421mg | Fiber: 2g | Sugar: 45g | Vitamin A: 223IU | Vitamin C: 0.3mg | Calcium: 211mg | Iron: 10mg