Easy Rudloph Christmas Cookies

These Mint-Filled Rudolph Cookies for Christmas are so adorable and so delicious. Easy to make and simple Christmas treats.

– Chocolate Melts  – Mint filled Oreos – Maraschino Cherries


– Using the small glass bowl, microwave the chocolate  – Place a large spoonful of melted chocolate into a baggie – Snip a small corner from the bottom of the bag to allow the chocolate to flow out – Place a sheet of wax paper down and begin drawing antlers with your melted chocolate in the bag

– Make double the amount of antlers as you have cookies – Let those dry to set up  – Place the cherries onto a piece of paper towel – Now, while the antlers are drying, plop one cookie at a time into the rest of the chocolate

– Use your fork to gently push it down and flip it over  – Pull the cookie up to the side of your bowl with your fork – Tap the fork on the side of the bowl allowing the excess chocolate to drip into the bowl and smoothing the top of your cookie – Slide the cookie off of the fork onto more wax paper

– While your cookie is still wet – insert the dry antlers into the middle section of the cookie – Add the cherry nose

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