Easy to Make Sticky Buns

Sticky Buns are perfect for a quick and irresistible breakfast with the family. A shortcut recipe for homemade sticky buns.

– butter  – brown sugar – honey – whipping cream – sea salt – Crescent Rolls – Light Brown Sugar – Ground Cinnamon


– In a medium saucepan, melt the butter – Add the sugar, honey, whipping cream, and salt – Bring to a boil, and quickly reduce the heat so it is at a simmer

– Pour the caramel sauce into the greased baking pan – Sprinkle crushed pecans over the sauce – Roll out the crescent roll packages and mold them together into one big rectangle – Spread the softened butter evenly over the dough

– In a small bowl, mix the brown sugar and cinnamon – Along the long side, roll the crescent rolls up into one long tube – Cut the tube into twelve rolls – Place the pieces into the caramel sauce – Bake

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