– In a large bowl mix your cake mix with the necessary ingredients like eggs, oil, water, and mix
– Line your cupcakes with white cupcake wrappers
– Rip off strips of foil and tear those into small squares
– Roll the foil squares into balls of foil
– Spoon cupcake batter into cupcake wrappers
– Place 4 foil balls around each filled wrapper
– Bake the cupcakes
– Let the cupcakes cool
– Spoon frosting into the piping bag
– Pipe frosting onto each cupcake
– Spread and shape the frosting around the cupcake into a ghost figure
– Decorate the face of the ghost with the black decorating gel