This Ham and Noodle Casserole is a great way to use leftover ham. It’s such an easy and delicious dinner for the whole family to enjoy. A quick meal for a busy night.
– Preheat the oven
– Boil the noodles, and drain them
– Mix the soup, milk, and mushrooms together
– Gently fold in the noodles and ham
– Sprinkle the top with cheese
– Bake