Ham and Noodle Casserole

This Ham and Noodle Casserole is a great way to use leftover ham. It’s such an easy and delicious dinner for the whole family to enjoy. A quick meal for a busy night.


– Cream of Mushroom soup – sliced mushrooms  – milk – cubed ham – egg noodles – Cheddar Cheese


– Preheat the oven – Boil the noodles, and drain them – Mix the soup, milk, and mushrooms together – Gently fold in the noodles and ham – Sprinkle the top with cheese – Bake

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