Heart-Shaped Brownies

These Heart-Shaped Valentine Brownies are a sweet way to bring in Valentine’s Day holiday. Perfect for an easy to make Valentine’s Day treat, Mother’s Day, or just to say I Love You.

– fudge brownie mix – Parchment Paper – Heart cookie cutters  – Pink Frosting  – Valentine Sprinkles – Frosting in a squeeze tube – Optional paper straws

Ingredients

1. Preheat the oven 2. Line your dish with parchment paper. 3. In a large bowl combine your brownie mix, oil, water, and eggs – as directed on the box. Stir until well blended

4. Spread into your pan  5. Bake using instructions on the box 6. Now, lift the brownies out of the pan with parchment paper still under them. Just grab the edges of the paper, and transfer brownies to a wire rack to cool.

7. Pull brownies out of the pan and with the paper still underneath place them on work surface 8. Use the cookie cutter to cut about 12 brownies 9. Frost brownies and decorate with your sprinkles, frosting, and/or candy 10. Optional – insert paper straws into hearts

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