Mom’s Corn Souffle’

An easy side dish!

A fluffy Corn Souffle is full of flavor and creaminess.  Easy to make and so delicious. This recipe is the perfect side for any holiday or a potluck dinner.

– butter  – all-purpose flour – salt – ground pepper – milk  – whole kernel corn  – eggs



– In a medium saucepan  melt butter – Whisk in flour – add salt and pepper – Allow mixture to thicken while stirring often – Remove from heat

– Stir in corn and egg yolks – Mix egg whites until stiff – Fold into corn mixture – Pour into a buttered casserole dish – Bake

Click Below For Full Recipe

Click Below For More Recipes

Click Below For Fun Ideas