Mom's Corn Souffle' Recipe

A fluffy Corn Souffle is full of flavor and creaminess. Easy to make and so delicious. This recipe is the perfect side for any holiday or a potluck dinner.

– butter  – all-purpose flour – salt – ground pepper – milk  – whole kernel corn  – eggs


– In a medium saucepan, over medium heat – melt butter – Whisk in flour – add salt and pepper

– Allow mixture to thicken while stirring often – Remove from heat – Stir in corn and egg yolks

– With an electric mixer – mix egg whites until stiff – Fold into corn mixture – Pour into a casserole dish – Bake

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