Old-Fashioned Classic Pecan Pie
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This old-fashioned classic pecan pie is a simple and easy fall dessert. A delicious classic custard pie with corn syrup and eggs at the center, and a tender baked pecan topping.
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– eggs – granulated sugar – salt – light corn syrup – melted butter – vanilla – pecan halves – pie crust
Ingredients
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1. Preheat the oven 2. Mix everything together and pour into your pre-made pie shell set into a pie pan
Instructions
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3. Bake 4. Cool completely
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