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–+ servings
Oatmeal Bars with chocolate chips
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5 from 1 vote

Vanishing Oatmeal Chocolate Chip Cookie Bars

Delicious cookie bars that are sure to delight anyone
Prep Time10 minutes
Active Time30 minutes
Total Time40 minutes
Course: Snack
Cuisine: American
Yield: 15
Calories: 488cal
Author: Melissa
Cost: $10

Equipment

  • mixing bowls
  • parchment lined baking sheet

Materials

  • ½ lb. softened (2 sticks of butter)
  • 1 cup brown sugar firmly packed
  • ½ cup granulated sugar
  • 2 large eggs
  • 1 tsp. vanilla
  • 1&1/2 cups flour all-purpose
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • ½ tsp. salt
  • 3 cups Quaker Oats - Quick or Old Fashioned - uncooked
  • 1 cup mini milk chocolate chips such as Hershey's

Instructions

  • Preheat oven to 350 degrees
  • In a medium bowl, Beat the butter and sugars together until creamy
  • Add the eggs, and vanilla, mix together
  • In a separate bowl, mix the flour, baking soda, cinnamon, and salt
  • Add the dry ingredients to the wet ingredients, and mix well
  • Fold in the Oatmeal, and Chocolate Chips
  • Press into an ungreased 9x13 baking pan
  • Bake for 30 minutes
  • Check doneness by inserting a toothipick into the middle. If it comes out clean they are probably ready.

Notes

nutrition facts are only an estimate 

Nutrition

Calories: 488cal | Carbohydrates: 76g | Protein: 9g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 59mg | Sodium: 274mg | Potassium: 141mg | Fiber: 3g | Sugar: 29g | Vitamin A: 442IU | Vitamin C: 0.1mg | Calcium: 51mg | Iron: 3mg