Copy Cat Cracker Barrel Fried Apples
Taste tested and approved by 2 Cracker Barrel fanatics - These delicious Fried Apples are a great side or dessert.
Yield: 4 servings
Calories: 370cal
Materials
- ¼ cup unsalted butter
- ½ cup apple cider - or apple juice
- 1 Tbsp. cornstarch
- 6 large Golden Delicious apples - cored, peeled, and cut into wedges
- 1 tsp. lemon juice
- 1 tsp. ground cinnamon
- ⅛ tsp. nutmeg
- ⅛ tsp. allspice
- ¼ cup brown sugar
Instructions
- In a very large skillet, melt your butter over medium heat
- Add apples to melted butter and top with lemon juice and brown sugar - mix in
- Cover, reduce heat to low and simmer until tender - about 15 minutes (stirring occasionally)
- Keeping the juices in the skillet - Transfer the apples to a bowl
- In a small bowl, stir the apple cider or juice with the cornstarch
- Whisk the mixture into the juices in the skillet
- Turn the heat up to medium and cook until it thickens and is smooth
- Spoon the thickened mixture over the cooked apples
Notes
Serve over vanilla ice cream or as a side dish
nutrition facts are only an estimate
Nutrition
Calories: 370cal | Carbohydrates: 65g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 31mg | Sodium: 14mg | Potassium: 383mg | Fiber: 9g | Sugar: 49g | Vitamin A: 524IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg