Dorito Taco Casserole
A fun alternative to taco night. A delicious Doritos Taco Bake Recipe.
Prep Time10 minutes mins
Active Time30 minutes mins
Course: Main Course
Cuisine: Mexican
Yield: 4 -6 servings
Calories: 762cal
Author: Melissa
- 1 lb. ground sirloin
- 1 packet taco seasoning
- ¾ cup water
- 1 16 oz. can of refried beans divided
- 2 cups crushed nacho cheese chips (Doritos) divided
- 2 cups of shredded cheddar cheese divided
- Suggested toppings lettuce, diced tomatoes, sliced olives, avocado cubed, sour cream
Brown ground beef
Add taco seasoning and water
Cook down for about 5 minutes
Layer casserole dish with half of refried beans, then half of the beef, half of the chips, then half of the cheese
Repeat
Bake at 350 degrees for 30 minutes
Add toppings and enjoy
- Need more servings for a big family? You can double or triple the ingredients and use a larger dish for a bigger meal
Nutrition facts are only an estimate
Serving: 4g | Calories: 762cal | Carbohydrates: 45g | Protein: 38g | Fat: 48g | Saturated Fat: 19g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 15g | Trans Fat: 1g | Cholesterol: 134mg | Sodium: 1343mg | Potassium: 483mg | Fiber: 5g | Sugar: 2g | Vitamin A: 1389IU | Vitamin C: 4mg | Calcium: 479mg | Iron: 4mg