Go Back
–+ servings
Cherry Vanilla Milkshake Recipe
Print
5 from 1 vote

Cherry Vanilla Milkshake

A fun and colorful cherry and vanilla milkshake to enjoy
Prep Time5 minutes
Active Time0 minutes
Course: Dessert
Cuisine: American
Yield: 4
Calories: 404cal
Author: Melissa
Cost: $10

Equipment

  • blender

Materials

Here's What You'll Need to make this Cherry Vanilla Milkshake Recipe

  • 6 oz. maraschino cherries without stems - do not drain
  • 4 maraschino cherries - WITH stems for garnish
  • 2 cups vanilla ice cream
  • 1 cup ice
  • 7 oz. fluff
  • 1 cup milk 2% or whole

Instructions

  • Blend the  jar of maraschino cherries without the stems, until it puree's
  • Dividing the cherry puree' evenly among the serving glasses, pour into the bottom of glasses
  • **If you want to make the vanilla and red contrast - I suggest cleaning the cherry juice out of the blender.
  • Pour the rest of the ingredients into the blender and blend until smooth
  • Aiming for a side of the glass, away from the cherry puree, tilt the glass at a slight angle. Pour the vanilla onto the clean glass surface and let it fill in the empty space.
  • *You should get a division of the cherry and vanilla, showing a slanted line where they come together
  • Garnish with whipped cream and a cherry with stem

Notes

nutrition facts are only an estimate 

Nutrition

Calories: 404cal | Carbohydrates: 81g | Protein: 4g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 36mg | Sodium: 81mg | Potassium: 233mg | Fiber: 2g | Sugar: 66g | Vitamin A: 398IU | Vitamin C: 0.4mg | Calcium: 187mg | Iron: 0.3mg