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cherry mint Christmas milkshake
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5 from 1 vote

Cherry Mint Milkshake Recipe

A delicious mint milkshake recipe that is green and red and perfect for Christmas.
Prep Time5 minutes
Active Time0 minutes
Course: Dessert
Cuisine: American
Yield: 4
Calories: 333cal
Author: Melissa

Materials

  • 1 6 oz. maraschino cherries - without stems do not drain
  • 1 6 oz. maraschino cherries - WITH stems - for garnish
  • 2 cups mint chocolate chip ice cream
  • 1 cup ice
  • 7 oz. fluff
  • 1 cup milk

Instructions

  • Blend the  jar of maraschino cherries without the stems, until it puree's
  • Dividing the cherry puree' evenly among the serving glasses, pour into the bottom of glasses
  • **If you want to make the green and red contrast - I suggest cleaning the cherry juice out of the blender.
  • Pour the rest of the ingredients into the blender and blend until smooth
  • Aiming for a side of the glass, away from the cherry puree, tilt the glass at a slight angle. Pour the mint ice cream onto the clean glass surface and let it fill in the empty space.
  • *You should get a division of the cherry and mint, showing a slanted line where they come together
  • Garnish with whipped cream, a cherry with stem and a candy cane

Notes

nutrition facts are only an estimate 

Nutrition

Calories: 333cal | Carbohydrates: 64g | Protein: 5g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 3g | Cholesterol: 30mg | Sodium: 76mg | Potassium: 256mg | Fiber: 1g | Sugar: 50g | Vitamin A: 374IU | Vitamin C: 0.5mg | Calcium: 149mg | Iron: 1mg