Easy Pizza Casserole Recipe
A delicious casserole that is easy to make
Yield: 6
Calories: 407cal
Cost: $15
Equipment
- 9x13 casserole dish
- frying pan
- mixing bowl
- mixing spoon
Materials
- 8 oz. wide egg noodles
- 1 lb. Italian sausage - cooked and crumbled
- 1 12 oz. shredded mozzarella cheese - divided
- 2 14 oz. pizza sauce - I used Ragu
- Pizza toppings like - pepperoni slices, sliced olives, sliced mushrooms, chopped onions, chopped green peppers etc. (I used pepperoni and black olive slices)
Instructions
- Cook noodles per package directions to Al Dente
- Cook sausage in frying pan until cooked through - crumble
- Drain off any fat
- In a large bowl, mix noodles, sausage, sauce, 1/2 of the cheese and toppings
- Grease casserole dish
- Pour the casserole into dish
- Sprinkle the rest of the cheese over the top
- Bake about 40 minutes at 350 degrees
- Tips for serving: Serve with bread and salad
Notes
nutrition facts are only an estimate
Nutrition
Calories: 407cal | Carbohydrates: 27g | Protein: 16g | Fat: 25g | Saturated Fat: 9g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Trans Fat: 0.02g | Cholesterol: 89mg | Sodium: 563mg | Potassium: 285mg | Fiber: 1g | Sugar: 1g | Vitamin A: 26IU | Vitamin C: 2mg | Calcium: 28mg | Iron: 2mg