Simple Cream Cheese Fruit Dip
Easy to make cream cheese fruit dip
Prep Time5 minutes mins
Active Time0 minutes mins
Yield: 6 servings
Calories: 78cal
Author: Melissa
Cost: $10
- 4 oz cream cheese softened
- ½ tsp. vanilla
- 1 Tbsp. orange juice
- ⅛ cup powdered sugar
Store - covered - in the refrigerator for up to four days
Need to feed a crowd? Use these measurements...
- 2 (8 oz.) bars of cream cheese
- 1 tsp. of vanilla
- 2 Tbsp. of orange juice
- 1/4 cup of powdered sugar
nutrition facts are only an estimate
Calories: 78cal | Carbohydrates: 4g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 19mg | Sodium: 59mg | Potassium: 31mg | Fiber: 0.01g | Sugar: 3g | Vitamin A: 259IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 0.03mg