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Shirley Temple Drink
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5 from 1 vote

Shirley Temple Drink

Easy to make Shirley Temple Drink that is always a big hit.
Prep Time2 minutes
Active Time0 minutes
Total Time2 minutes
Course: Drinks
Cuisine: American
Yield: 1 (16 oz.) serving
Calories: 253cal
Author: Melissa

Materials

  • 1.5 oz. 3 Tbsp. of Grenadine Syrup
  • 12 oz. of lemon-lime soda or ginger ale
  • ice

Instructions

  • Pack a 16 oz. a cup full of ice
  • Add 1 shot glass full (or 3 Tbsp.) of Grenadine syrup over the ice
  • Pour soda
  • Gently stir
  • Serve with a garnish of maraschino cherry

Notes

optional additions:
splash of orange juice, pineapple juice, lemon juice, or lime juice
optional garnishes:
lime wedge, a sprig of mint
Soda variations:
all lemon-lime soda, all ginger ale, or a mixture of the 2

Nutrition

Calories: 253cal | Carbohydrates: 64g | Protein: 0.3g | Sodium: 46mg | Potassium: 15mg | Sugar: 54g | Calcium: 9mg | Iron: 0.1mg