Chocolate Chip Cookies {So Soft and Delicious}
The best chewy chocolate chip cookies.
Yield: 24
Calories: 223cal
Cost: $10
Equipment
- baking sheet lined with parchment paper
Materials
- ¾ cup brown sugar
- ¾ cup granulated sugar
- ½ cup butter softened unsalted
- 1 tsp. vanilla
- 2 large eggs
- 2 tsp. baking soda
- 1 tsp. salt
- ¼ tsp. cream of tartar
- 2&1/3 cups flour
- 1 12 oz. semi-sweet chocolate chips
Instructions
- Preheat oven to 350 degrees
- cream the first five ingredients together (brown sugar, granulated sugar, butter, vanilla and eggs)
- in a separate bowl, sift the last 4 ingredients together
- mix the dry ingredients into the wet ingredients
- add 1 large bag of chocolate chips - milk chocolate or semi-sweet
- Bake for 12 minutes
Notes
nutrition facts are only an estimate
Nutrition
Calories: 223cal | Carbohydrates: 41g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 24mg | Sodium: 230mg | Potassium: 64mg | Fiber: 1g | Sugar: 13g | Vitamin A: 138IU | Calcium: 15mg | Iron: 2mg