Dorito Casserole
This Dorito Casserole is layered with seasoned ground beef, refried beans, crunchy Doritos, and melted cheddar cheese for an easy family dinner. Top it with your favorite taco toppings for a fun twist on taco night.
Yield: 4 -6 servings
Calories: 762cal
Equipment
- 1 2 qt. casserole dish
Materials
- 1 lb. ground sirloin
- 1 packet taco seasoning
- ¾ cup water
- 1 16 oz. can of refried beans divided
- 2 cups crushed nacho cheese chips (Doritos) divided
- 2 cups of shredded cheddar cheese divided
- Suggested toppings lettuce, diced tomatoes, sliced olives, avocado cubed, sour cream
Instructions
- Brown ground beef
- Add taco seasoning and water
- Cook down for about 5 minutes
- Layer casserole dish with half of refried beans, then half of the beef, half of the chips, then half of the cheese
- Repeat
- Bake at 350 degrees for 30 minutes
- Add toppings and enjoy
Notes
- Need more servings for a big family? You can double or triple the ingredients and use a larger dish for a bigger meal
Nutrition
Serving: 4g | Calories: 762cal | Carbohydrates: 45g | Protein: 38g | Fat: 48g | Saturated Fat: 19g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 15g | Trans Fat: 1g | Cholesterol: 134mg | Sodium: 1343mg | Potassium: 483mg | Fiber: 5g | Sugar: 2g | Vitamin A: 1389IU | Vitamin C: 4mg | Calcium: 479mg | Iron: 4mg