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5
from 1 vote
Easy Slow Cooker Little Smokies
3 Ingredient Sausage appetizer
Course:
Appetizer
Cuisine:
American
Yield:
12
people
Calories:
489
cal
Author:
Melissa
Cost:
$10
Equipment
slow cooker
toothpicks
Materials
1&1/2
cups
Hickory and Brown Sugar Barbecue Sauce
½
cup
Maple Syrup
2
lbs.
Cocktail Sausages
(Little Smokies)
Instructions
Optional - add a liner the slow cooker
Pour the bbq sauce and syrup into the slow cooker
Add the sausage and fold into the sauce
Place lid on slow cooker
Cook on high for 2 hours or low for 4 to 6 hours
Notes
Nutrition facts are only an estimate
Nutrition
Calories:
489
cal
|
Carbohydrates:
64
g
|
Protein:
10
g
|
Fat:
21
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
10
g
|
Cholesterol:
48
mg
|
Sodium:
2124
mg
|
Potassium:
465
mg
|
Fiber:
1
g
|
Sugar:
53
g
|
Vitamin A:
294
IU
|
Vitamin C:
1
mg
|
Calcium:
66
mg
|
Iron:
2
mg