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Grinch Fruit Skewers
Easy to make fruit Grinch Christmas snack.
Prep Time
10
minutes
mins
Active Time
0
minutes
mins
making
15
minutes
mins
Total Time
25
minutes
mins
Course:
Snack
Cuisine:
American
Yield:
24
servings
Calories:
21
cal
Author:
Melissa Haines
Cost:
$10
Equipment
cocktail toothpicks with white ball at the top for decoration
Materials
1
lb.
strawberries
24
grapes
green - seedless
12
marshmallows
cut in half
Instructions
Prep the Food
: Wash grapes and strawberries and dry them.
Cut stems off of strawberries and place them down onto a paper towel to soak up excess strawberry juices.
Cut marshmallows in half
Start with the cocktail pick:
The white pearl-like ball at the top will represent the pom-pom of the Grinch’s Santa hat.
Add the strawberry hat:
Push a strawberry-curved side up - beneath the white ball tip to form the main part of the hat.
Add the marshmallow trim:
Cut a large marshmallow in half. Slide
one half
under the strawberry to act as the fluffy brim of the hat.
Add the Grinch face: Push a green grape onto the pick next, underneath the marshmallow. This becomes the Grinch’s little green face.
Notes
nutrition facts are only an estimate
Nutrition
Calories:
21
cal
|
Carbohydrates:
5
g
|
Protein:
0.2
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.03
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
3
mg
|
Potassium:
39
mg
|
Fiber:
0.4
g
|
Sugar:
4
g
|
Vitamin A:
6
IU
|
Vitamin C:
11
mg
|
Calcium:
4
mg
|
Iron:
0.1
mg