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Grinch punch
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Grinch Punch

A fun and festive green punch for holiday parties.
Course: Drinks
Cuisine: American
Yield: 12 people
Calories: 256cal
Author: Melissa Haines
Cost: $10

Materials

  • 2 limes
  • ½ cup Sanding sugar green or red
  • 12 oz. limeade frozen concentrate
  • 2 liters lemon-lime soda
  • 3 cups green Hawaiian punch more if you have room in the bowl
  • 1 qt. sherbet green

Instructions

Prepping the cups

  • Get cups ready by adding Grinch stickers to the cups
  • Cut the limes into wedges
  • Cut a slit into each lime wedge
  • Place the lime over the rim of a cup and rub it all the way around so the juices stick to the rim.
  • Pour some sugar crystals (green or red) into a small plate - enough to cover the plate.
  • Turn the wet-adhere rimmed cup over and spin it around so the sugar crystals adhere to the cup rim. Tilt the cup so the sugars also stick to the front of the rim.
  • Repeat for all of the cups.

Making the Punch

  • Squeeze the limeade concentrate into the punch bowl
  • Pour the entire 2 liters of lemon-lime soda over the limeade
  • Add 3 cups of green punch - more if you have room for it
  • Stir until well mixed, and the concentrate is dissolved
  • Finally, spoon sherbet onto the top surface of the punch
  • Set the Grinch cups in front of the punch for your guests to fill up

Notes

Nutrition values are only an estimate 

Nutrition

Calories: 256cal | Carbohydrates: 59g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Cholesterol: 1mg | Sodium: 57mg | Potassium: 151mg | Fiber: 1g | Sugar: 52g | Vitamin A: 42IU | Vitamin C: 6mg | Calcium: 55mg | Iron: 0.3mg