How to Make Chocolate Peep Pops
Easy to make Peep Pops for Easter treats.
Yield: 12 pops
Cost: $10
Equipment
- Lollipop sticks or popsicle sticks
- Microwave-safe bowl
- Parchment paper or wax paper
Materials
- Marshmallow Peeps
- Candy melts
- Easter sprinkles
Instructions
- Insert a stick into the bottom of each Peep
- Melt candy melts according to package instructions
- Dip each Peep halfway into melted chocolate
- Let excess drip off
- Place on parchment paper
- Add sprinkles before chocolate sets
- Let harden completely
Notes
- Let the chocolate cool slightly before dipping to prevent melting the Peeps
- Use different colored melts for variety
- Wrap in cellophane and tie with ribbon for gifting