Preheat the oven to 450 degrees
Mix 1 Tbsp. of olive oil with Italian Seasoning and 1/2 tsp. of the Paprika
In a large bowl toss the sweet potato pieces with the oil and seasonings
Lay out on a baking sheet and bake for about 30-40 minutes or until tender
If you are using wooden skewers, go ahead and get those in a bowl of water to soak through or use metal skewers to thread the roasted potato pieces with shrimp - alternating
Sprinkle with salt and pepper
Grill for about 5 minutes, turning halfway - or until shrimp is pink and cooked through
In a small bowl, mix the lemon juice, sugar, remaining olive oil and paprika
Serve the skewers with juice or drizzle over cooked skewers on a platter and serve
Serving Suggestion: serve with couscous