Jiffy Jalapeno Cornbread
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A delicious and moist Jiffy Jalapeno Cornbread packed with diced jalapenos, bits of corn, and melted cheddar cheese.
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Using Jiffy as a shortcut makes this an easy to make cornbread recipe the whole family will enjoy.
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Ingredients You'll Need:
– Jiffy Corn Muffin Mix
– melted butter
– milk
– shredded cheddar cheese
– of sweet corn - drained
– Jalapeno diced
– egg
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Instructions:
Preheat the oven
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Mix the corn muffin mix with all of the other ingredients. Mix until moistened.
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Grease your muffin pan, or baking dish
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Pour the batter into a greased pan
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Bake for 25-30 minutes.
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Bake for 25-30 minutes.
Bread will be moist when it is finished baking.
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