Creamy Cucumber Salad Recipe
A delicious cold salad for a side to any meal
Yield: 8
Calories: 147cal
Cost: $10
Materials
- ½ cup sour cream
- ½ cup mayonnaise
- ⅛ cup sugar
- ¼ cup white vinegar
- ½ tsp. salt
- 2 Tbsp. fresh dill
- 4 cups sliced cucumbers
Instructions
- Mix the sour cream, mayonnaise, sugar, vinegar, salt, and dill in a large bowl
- Add the sliced cucumbers and stir to coat them
- Cover this dish and place it in the refrigerator for a couple of hours so it's nice, cold, and refreshing!
- Enjoy!
Notes
- Feel free to make this up to a day before. Just cover and refrigerate to store
Nutrition
Calories: 147cal | Carbohydrates: 6g | Protein: 1g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 14mg | Sodium: 217mg | Potassium: 139mg | Fiber: 1g | Sugar: 5g | Vitamin A: 432IU | Vitamin C: 5mg | Calcium: 33mg | Iron: 0.4mg