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Jell-O Summer treat for kids
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5 from 1 vote

Summertime Beach Jell-O Cup

Beach Themed Jell-O cups kids snack
Prep Time5 minutes
Active Time0 minutes
refrigerating4 hours
Course: Snack
Cuisine: American
Yield: 2 servings
Calories: 121cal
Author: Melissa
Cost: $5

Equipment

  • 2 9 oz. clear cups

Materials

  • 3 oz. small box of blue jello
  • 1 cup hot water
  • 1 cup cold water
  • 4 vanilla wafers

Beach Themed Candy Ideas

  • 3 jelly beans = beach rocks
  • 1 oz. star sprinkles = starfish
  • 1 gummy bears = someone chilling on the beach
  • 1 Swedish fish = fish underwater

Other decorations:

  • palm tree drink stirrer
  • cocktail umbrellas
  •  

Instructions

  • Prepare jello by boiling 1 cup of water
  • In a heatproof pitcher or bowl with a spout - mix the Jell-O packet and 1 cup of hot water
  • Whisk until powder is dissolved
  • Add the cold cup of water
  • Pour the blue Jell-O into the clear cups and place them in the refrigerator for the length of time it takes for the Jell-O to gel. (This might take around 4 hours)
  • When the Jell-O is firm, you can start to decorate the cups. (This can be done up to a day in advance)
  • In a zip tight back, use a rolling pin to crush the vanilla wafers into "sand"
  • Pour the cookie sand over half of the Jell-O cups
  • Add decorations to the sand, like stars, jelly beans, and a gummy bear
  • Push the palm tree into the jello - somewhere besides the bear and push the umbrella in over the bear

If you want to add the fish:

  • Just before serving, use a knife to cut a slit in the blue Jell-O and push the fish in - tail first
  •  

Notes

Storing your beach cups - Store uncovered in the refrigerator for up to one day
*Turn this snack into 4 servings by using smaller cups and doubling the decorations
nutrition facts are only an estimate 

Nutrition

Calories: 121cal | Carbohydrates: 24g | Protein: 0.5g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.5g | Trans Fat: 0.03g | Cholesterol: 0.1mg | Sodium: 61mg | Potassium: 11mg | Fiber: 0.2g | Sugar: 18g | Calcium: 7mg