There’s really not a whole lot better than a good old-fashioned recipe from an old church cookbook. You know, the churches that still get together and have potlucks. Everyone asks who made what because they have their favorite cooks in the congregation. Well, this is one of those:
Old Fashioned Apple Crisp with Oatmeal Topping
Doesn’t that look so tasty? Imagine that with a scoop of vanilla ice cream.
Table of contents
Ingredients
- apples sliced
- sugar
- flour
- cinnamon
- cup water
Topping
-  oatmeal old-fashioned
- flour all-purpose
- sugar
- butter melted
How to Make this Old-Fashioned Apple Crisp
- Put the apples and the rest of the filling ingredients together in a 9 x 9 in. baking pan
- In a medium bowl, mix the topping ingredients together and place over the apples
- Bake at 350 degrees for 1 hour
Here’s the recipe printable for you
Old Fashioned Oatmeal Apple Crisp
A delicious apple crisp recipe with a crisp oatmeal topping
Ingredients
Filling
- 5 cups apples sliced
- ½ cup sugar
- 2 Tbsp. flour
- 1 tsp. cinnamon
- ½ cup water
Topping
- ½ cup oatmeal old fashioned
- ½ cup flour all-purpose
- ½ cup sugar
- ½ cup butter melted
Instructions
- Put the apples and the rest of the filling ingredients together in a 9 x 9 in. baking pan
- In a medium bowl, mix the topping ingredients together and place over the apples
- Bake at 350 degrees for 1 hour
Notes
nutrition facts are only an estimateÂ
Nutrition
Calories: 390calCarbohydrates: 62gProtein: 3gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 41mgSodium: 125mgPotassium: 150mgFiber: 4gSugar: 44gVitamin A: 531IUVitamin C: 5mgCalcium: 24mgIron: 1mg
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