There’s really not a whole lot better than a good old fashioned recipe from an old church cookbook. You know, the churches that still get together and have potlucks. Everyone asks who made what, because they have their favorite cooks in the congregation. Well, this is one of those:
Doesn’t that look so tasty? Imagine that with a scoop of vanilla ice cream. Yum!
Here’s the recipe for you:
Old Fashioned Oatmeal Apple Crisp
- Prep Time: 15
- Cook Time: 60
- Total Time: 1 hour 15 minutes
Ingredients
Scale
Filling
- 5 cups of sliced apples
- 1/2 cup of sugar
- 2 Tbsp. flour
- 1 tsp. cinnamon
- 1/2 cup of water
Topping
- 1/2 cup of old fashioned oatmeal
- 1/2 cup of flour
- 1/2 cup of sugar
- 1/2 cup of melted butter
Instructions
- Put the apples and the rest of the filling ingredients together in a 9 x 9 in. baking pan
- In a medium bowl, mix the topping ingredients together and place over the apples
- Bake at 350 degrees for 1 hour
