Chocolate-Covered Oreo Baseballs
This post may contain affiliate links – please read my disclosure statement.
These easy and fun Chocolate Covered Oreo Cookie Baseballs will look great at your summer picnics, baseball outings, Fourth of July, and birthday parties. They are so easy to make and can be made in advance.
Chocolate-Covered Oreo Baseballs
This fun food craft is perfect for a baseball-themed birthday party or a sports party. If you are hosting a sports related party then you’ll also love these basketball oreos and football marshmallow pops
These chocolate-covered Oreo Baseballs can be easily turned into Oreo pops by simply adding a Popsicle stick.
Either way, they are easy to make and so much fun.
FAQs
Having a thick filling in the center makes it easier to insert something like a popsicle stick into the center and for using a toothpick to hold the cookies while dipping them into chocolate
How long will Chocolate Covered Oreos stay fresh?
- Chocolate-covered Oreos, when covered and stored at room temperature, can stay fresh for two weeks.
Can Chocolate Covered Oreos be made in advance?
- Chocolate-covered Oreos can easily be made two weeks in advance. Keep fresh in an airtight container at room temperature.
How Long Does It Take for Chocolate To Set Up?
- Chocolate typically sets up at room temperature in about five minutes
Here are my top Amazon picks for these Oreo Baseball Pops…
(affiliate links)
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Wilton 10 Ounce Cookie Icin...Shop on Amazon 
Wilton White Candy Melts, 1...Shop on Amazon 
Reynolds Cut-Rite Wax Paper...Shop on Amazon
Wilton Red Candy Melts, 12-...Shop on Amazon 
Wilton Mini Squeeze Bottles...Shop on Amazon[/box]
Recipe
Chocolate Covered Oreo Baseballs
Equipment
- candy squeeze bottle
- wax paper
- popsicle sticks optional
Ingredients
- 12 Oreos – Mega Stuffed
- 8 oz. White Chocolate Melts
- 3 oz. Red Chocolate Melts
Instructions
- In a small-medium sized microwave safe glass bowl – Melt white chocolates
- *I typically pour the melts into the bowl and melt them for 1 minute – stir until smooth and microwave for 30 more seconds (if needed)
- One by one, place your cookies into the bowl flipping over to coat and pull them out with a fork, tapping any excess chocolate back into the bowl
- Transfer the chocolate covered cookies onto your wax paper for chocolate to dry and set up
- Melt the red melts (about half of the bag) the same way you did the white melts
- Pour the melted red chocolate into your squeeze bottle
- Decorate white Oreos with the red chocolate laces
- Let sit out to dry
- If you want to turn these into pops, simple insert a Popsicle stick into the middle/icing portion of the Oreo Cookie
Notes
Nutrition
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~Melissa – KidFriendlyThingsToDo.com
