Wow! This Crescent Pizza Ring is delicious. It’s the perfect appetizer for game day, parties, or your family dinner. With only 3 ingredients, can make this and have it ready on the table in a snap. Come on in and I’ll share this easy-to-make Pizza Crescent Ring Recipe…
Pizza Crescent Ring
This crescent ring couldn’t be easier and more delicious. If you like this crescent ring appetizer then I think you’ll love some of my other appetizer recipes like Taco Ring with Crescent Roll and this yummy Buffalo Chicken Flatbread Pizza and this super easy to amek 3 Ingredient Slow Cooker Sausage Bites
Table of contents
Oh my goodness, this is so good!
The bonus is that it’s super easy to make. You really only need 2 ingredients. You can customize the pizza ring with your favorite pizza ingredients or only use pepperoni like I did.
FAQs
If properly stored in the refrigerator, leftover pizza can last 3-4 days
Freshly baked crescent rolls will last for about 1 week in the refrigerator
How to Make Crescent Roll Pizza Ring
{full recipe, below}
- Open 2 refrigerated crescent roll tubes
- Place parchment paper on a flat baking sheet
- Set out crescent roll triangles in a circle – they should overlap each other and the pointed side should be on the outside of the circle
- Sprinkle mozzarella cheese in the inside circle of crescent dough
- Add pepperoni slices on top of the mozzarella cheese
- Add a little bit more mozzarella cheese over the pepperoni
- Fold the pointed edge of the crescent roll over the filling and tuck the point under the ring
- Bake at 375 degrees for 20-25 minutes
Here’s a quick video showing how I made this delicious Crescent Roll Ring…
Pizza Crescent Ring {So Easy and Delicious!}
Equipment
- Flat baking sheet
- parchment paper
Ingredients
- 2 8 oz. Pillsbury Crescent Rolls
- 1 cup Mozzarella cheese Shredded
- 1 14 oz. Jar of Pizza Sauce – I used Ragu Traditional Pizza Sauce
- 1 3 oz. pepperoni and/or other pizza toppings (Optional)
- 1 tbsp. olive oil Optional –
- ½ cup Parmesan Cheese – shredded Optional –
Instructions
- Place parchment paper over your baking sheet
- Preheat your oven to 375 degrees
- Open 2 refrigerated crescent roll tubes
- Set out crescent roll triangles in a circle – they should overlap each other and the pointed side should be on the outside of the circle
- Sprinkle most of the mozzarella cheese on the inside (wide portion) circle of crescent dough – reserve some cheese to go on top of the pepperoni slices
- Add pepperoni slices on top of the mozzarella cheese
- Add a little bit more of mozzarella cheese over the pepperoni
- Fold the pointed edge of the cresenct roll over the filling and tuck the point under the ring
- Optional – Rub some olive oil over the top of the ring and sprinkle on Parmesan cheese
- Bake at 375 degrees for 20-25 minutes or until dough is fully cooked through
- Pull out of the oven and let cool a little
- Meanwhile heat the pizza sauce in a saucepan until warm
- Transfer the pizza ring onto a large plater
- Place the sauce into a bowl and put the bowl in the middle of the ring
- Slice the Cresent Ring
- Serve with sauce for dipping
Video
Notes
- Keep leftover Pizza Ring Slices in an airtight container and in your refrigerator for up to 4 days