This is such an easy and delicious appetizer. Only three ingredients and the best! Slow Cooker Sausage Bites simmer in Barbecue sauce and maple syrup to make the most delicious sausage appetizers. Come on in and I’ll share the recipe for these delicious appetizers…
Slow Cooker Sausage Bites…
These sausage bites are so delicious! I made them as bites for lunch and then transformed them into a sausage and rice dinner later that night. Just heat some pineapple chunks, green pepper, and tomatoes in olive oil until tender. Add the sausage bites and server over cooked white rice. There you have it, a delicious dinner.
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How long will cooked sausage last in the refrigerator?
- Cooked sausage stored in an airtight container will last up to 4 days in the refrigerator
What are some other good Appetizer Bites to Serve?
- Potato Wedges
- Cocktail Shrimp
- Cocktail Sausage
- Stuffed Mushrooms
- Pizza Bites
- Hidden Valley Ranch Pinwheels
- Scallops wrapped in Bacon
- Jalapeno Poppers
How do you make Sausage Bites in a Slow Cooker?
- Pour in the maple syrup, and bbq sauce into the slow cooker
- Slice the sausage on a diagonal into bite-sized pieces
- Add them to the slow cooker
- place lid on the slow cooker
- Cook on high heat for 2 hours or low for 4 hours
- Serve with toothpicks
3 Ingredient Slow Cooker Sausage Bites {Appetizer} | Kid Friendly Things To Do
Delicious Sausage Bites that are the best appetizer!
- Prep Time: 5 minutes
- Cook Time: 2 hours +
- Total Time: 28 minute
- Yield: 36 1x
Ingredients
- 1&1/2 cups of Hickory and Brown Sugar Barbecue Sauce
- 1/2 cup of Maple Syrup
- 2 (l lb.) Packages of Smoked Sausage
- Suggested: Slow Cooker Liner
Other Equipment Needed:
- Slow Cooker
- toothpicks
Instructions
- Optional – line the slow cooker
- Pour the bbq sauce and syrup into the slow cooker
- Slice the sausage into diagonal bite-sized pieces
- Add the sausage and fold into the sauce
- Place lid on slow cooker
- Cook on high for 2 hours or low for 4 to 6 hours
Notes
- if you can’t find sauce with brown sugar, then just get Hickory Flavored and add 1/4 packed cup of brown sugar to the recipe