Ham & Broccoli Bake – Kid Friendly Things To Do .com

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Some of you might have some leftover ham this holiday season. Well…here’s a little recipe for just such an occasion!:

You’ll Need:

  • 1 (16 oz.) package of frozen broccoli
  • 1 onion chopped
  • 2 T olive oil
  • 1 (10 oz.) can of Cream of Mushroom soup
  • 1 (10 oz.) can of Cream of Celery soup
  • 1/4 t of salt
  • 2 cups of cooked brown rice
  • 1 cup of milk
  • 1 cup of shredded cheddar cheese
  • 2 to 3 cups of cubed cooked ham


  • Preheat the oven to 350 degrees
  • In large skillet, over medium/high heat saute the onion in olive oil until the onion becomes translucent – about 5 minutes
  • Transfer cooked onion to a large mixing bowl
  • Ham & Broccoli Bake - A great recipe for leftover ham!
  • Empty the broccoli into the skillet, and cook that until thawed
  • Transfer the broccoli to the bowl with the onion
  • Ham & Broccoli Bake - A great recipe for leftover ham!
  • Add the soups, salt, rice, milk, cheese, and ham – stir everything together
  • Pour mixture into a casserole dish
  • Ham & Broccoli Bake - A great recipe for leftover ham!
  • Bake for 20-30 minutes, or until cheese is melted, and casserole is heated through
  • Freeze leftovers for a busy night. 🙂

~Melissa – KidFriendlyThingsToDo.com

Adapted from Calvin Christian School Cookbook

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