Vidalia Onion Sauce Recipe

Vidalia Onion Sauce Recipe

This Vidalia Onion Sauce recipe was so delicious smothered over my pork tenderloin and mashed potatoes. It’s a great all-around complement to any meat or potato.

Vidalia onion sauce for meat

Vidalia Onion Sauce

 

Vidalia Onion sauce recipe

Make up a batch of onion sauce and warm it up to serve with your steak, chicken, pork, fish, and potatoes. It’s delicious over mashed potatoes.

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Vidalia Onion Sauce Recipe

Vidalia Onion Sauce Recipe

Vidalia Onion Sauce Recipe that’s perfect for any grilled meat.

  • Author: Melissa
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 Vidalia Onions sliced
  • 1 Tblsp. olive oil
  • 1/3 cups of melted butter cooled
  • 3/4 cup of milk
  • 1/4 tsp. salt, and pepper
  • 1/2 cup of heavy cream

Instructions

  • In a skillet – Saute’ Onion until tender in the olive oil – about 10 minutes on low heat
  • In a small bowl, mix the butter and milk
  • Add salt, and pepper, mix in
  • Add it to the skillet, turn the heat up to medium and get the mixture to a slow boil
  • Reduce heat, and simmer for about 10 minutes
  • Add heavy cream and cook for an additional 1 minute or until the sauce is creamy

Notes

 

Enjoy over any meat or baked potato

 

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