Cinnamon and sugar-filled apples are easy to make on the grill or in the oven. Make this fun and easy treat for a delicious fall dessert or camping treat. Here’s how to make these delicious Baked Apples on the Grill…
Baked Apples
This is such a great fall treat.
After the apples have cooled down a little bit, add a scoop of ice cream for a delicious dessert
It’s really like a delicious warm apple pie without all of the fuss of rolling out pie crusts.
Here are my top Amazon Picks for these Simple Baked Apples…
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How do you make Baked Apples?
- Core the apples
- Cut a section of the core off to plug the bottom of the apple
- Fill the empty cavity with sugar, cinnamon, and raisins
- Add butter
- Wrap in foil and bake or grill
Here’s the recipe for these Simple to Make Baked Apples…
PrintDelicious Baked Apples on the Grill {In a Foil Pack} | Kid Friendly Things To Do
Bake these simple Baked Apples on the grill or in the oven
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 apples 1x
Ingredients
Scale
- 4 apples – Jonathan, Jonagold, Rome or Granny Smith are all good for baking
- 8 tsp. of brown sugar
- 2 tsp. of cinnamon
- 4 tsp. of butter
- 1/2 cup of raisins
Instructions
Preparing your apples
- Mix the brown sugar and cinnamon together
- For each apple…
- Starting at the bottom of each apple, add alternating layers of…
- butter, brown sugar mixture, and then raisins
- *you will probably get 2 layers before you get to the top of the apple
- Add some butter to the top of the apple
- Wrap tightly in foil
Baking on the grill:
- Preheat grill to medium level heat
- place apples over direct heat and close the lid
- Cook for about 30 minutes or until the apple is soft
- *alternate the apple position, a couple of times during the grilling process to ensure even cooking
- Let the apples cool so the foil is cool to touch, open the foil and serve with ice cream or whipped topping
in oven:
- Preheat the oven to 375 degrees
- Place the foil-wrapped oven in the center of the oven and bake for 30-40 minutes
- Let the apple cool a little before serving with ice cream or whipped topping
