Delicious Cheesy Scalloped Potatoes with Ham | Kid Friendly Things To Do

Delicious Cheesy Scalloped Potatoes with Ham | Kid Friendly Things To Do

You’ll find yourself going back for seconds of these Cheesy Scalloped Potatoes with Ham.  Layers of condensed soup, cheese and ham make these scalloped potatoes the ultimate comfort food. Come on in and I’ll share my quick and easy recipe with you…


Cheesy Scalloped Potatoes with Ham

 This recipe was a staple at my childhood home. We were always on a modest budget. These Cheesy Scalloped Potatoes with Ham was a hearty and inexpensive meal that everyone loved.

Scalloped potatoes recipe with cheese

These scalloped potatoes are so easy and they make great leftovers…if there are any. This is just the epitome of comfort food.

easy scalloped potatoes with ham and cheese

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Finally, Here’s the recipe for Cheesy Scalloped Potatoes with Ham:


Ham and Cheese Scalloped Potatoes

  • Author: Melissa


  • Ham cubed or cut into bight sized pieces
  • 810 sliced potatoes
  • 2 medium onions – sliced
  • 1 cup of shredded Monterey Jack Cheddar Cheese mix
  • 1 can of Cream of Celery Soup
  • Salt and Pepper to taste


  1. In a large pot of water, boil the sliced potatoes and onions for about 20 minutes – to soften them up
  2. Meanwhile, grab a large casserole dish and prepare it with non stick cooking spray  and set your oven temperature to 350 degrees
  3. When potatoes and onions have softened, drain them and pour a thin layer of those into the dish
  4. Add a layer of ham to the top of the potatoes
  5. Sprinkle with salt and pepper
  6. Spoon half of the soup over the ham and potatoes
  7. Cover with half of the shredded cheese
  8. Repeat the layers once more
  9. Bake at 350 degrees for about 30 minutes
  10. You’re Done

~Melissa –

scalloped potatoes with ham

Adapted from the Calvin Christian School Cookbook


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