60 Minute Dinner Rolls Recipe

Just in time for the holidays. It’s a quick and delicious dinner roll recipe for the table. This 60 Minute Dinner Roll Recipe is perfect for the holidays.

easy dinner rolls recipe

60 Minute Dinner Rolls Recipe

A roll that is crisp on the outside and soft and moist on the inside.

Do you love baked bread? Check out some of my other bread recipes, like…

Sweet Cornbread Muffins

Make Ahead Crescent Rolls 

Sweet Cornbread Muffins

If you don’t have time for yeast AT ALL…then try these No Time For Yeast Dinner Rolls

quick dinner rolls

How Do You Store Homemade Dinner Rolls?

  • Store homemade rolls in an airtight bag or container at room temperature
60 minute dinner rolls recipe

How Long Will Homemade Rolls Last?

  • Homemade rolls should last for at least 5 days in an airtight container

Finally, here’s the printable recipe:

easy dinner rolls recipe

Done in 60 Minutes Dinner Roll Recipe

Hard outside crust and soft moist center
5 from 1 vote
Print Pin Rate
Servings: 24 servings
Calories: 148cal
Author: Melissa
Cost: $10


  • 4&1/2 tsp. dry yeast 2 packages
  • ¼ cup sugar
  • 1&1/2 cup milk warm
  • 1 tsp. salt
  • ¼ cup butter melted
  • 4 cups flour all-purpose


  • Warm the milk to about 110 degrees
  • Add the sugar and yeast – mix to dissolve
  • Let stand for about 10 minutes
  • Sir in the rest of the ingredients
  • Let stand covered in a warm place for about 20 minutes, or until it’s doubled in size
  • Form the dough into balls and place on a greased baking sheet or one lined with parchment paper
  • Bake at 375 degrees for about 20 minutes


nutrition facts are only an estimate 


Calories: 148cal | Carbohydrates: 22g | Protein: 6g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 119mg | Potassium: 147mg | Fiber: 2g | Sugar: 5g | Vitamin A: 150IU | Vitamin C: 0.01mg | Calcium: 74mg | Iron: 1mg

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