These Grilled S’mores are definitely going to be a new summer tradition for you. Once you bite into this tasty twist on the classic S’more, you’ll be hooked. A perfect recipe for camping, summer fun, and tasty grilled treats.

Easy Grilled S’mores Burritos

This is a delicious Smores dessert that is perfect for summer and fall backyard treats.

If you love grilling in a Foil Packet as I do, you might love some of my other Foil Pack Recipes – Pineapple Upside Down Cake in a Foil Packet, Savory Grilled Campfire Potatoes in a Foil Pack, Savory Grilled Potatoes in a Foil Pack

Last week, the kids and I started experimenting with foil-pack S’mores burritos.

We had so much fun experimenting with flavors and they all turned out delicious. We made the classic smores, Resees’ flavor, and finally, strawberries with a chocolate combo.

We loved them all. Honestly, you can’t go wrong with any of the combinations and the possibilities are endless for more! I personally think that a Snickers S’more would be delightful.

What are some good ideas for S’mores Combinations?

peanut butter and chocolate with marshmallows – Resees’ peanut butter cup candy with marshmallows would work for this idea
strawberry and chocolate with marshmallow
caramel with chocolate and marshmallow – Rolo candy would be a good idea
cookie dough with chocolate and marshmallow
Cookies and Cream Hershey bar with marshmallow
peanut butter and jelly – with chocolate and marshmallow
pretzel and caramel with chocolate and marshmallow
pineapple and chocolate with marshmallow
turtle flavor – add caramel and pecans to the classic flavor
classic flavor – chocolate, marshmallow, and graham cracker
Snickers candy bar with marshmallow
bananas with semi-sweet chocolate chips and marshmallows

Here’s a photo of our peanut butter flavored S’more. Simple to make and so delicious. I highly recommend trying this combination.

Can you make S’mores over a gas grill?

You can make S’mores over the grates of a gas grill. Cook the S’more over indirect heat with a medium heat temperature for about 5-7 minutes. If you can’t find a spot away from an open flame, try using a cookie sheet as a barrier between the flames and the foil packet

Can you bake Grilled S’mores in the oven?

Yes. Prep the Foil Pack S’mores just like you would for the grill and bake at 350 degrees for 5-7 minutes

Making these S’mores on the stove:

Spray the outside of the burrito with cooking spray. Use a cast-iron skillet to cook the burrito over medium heat – flipping when each side has turned golden brown for a total time of about 5-7 min.

Are you ready to make this delicious Ooey Gooey twist on Grilled S’mores? Let’s make sure you have everything you’ll need to make it…

How do you make a Foil Tent?

Cut one piece of aluminum foil about twice the length of the food to be wrapped. Be generous with the length of the foil.
Place the food in the middle of the foil sheet
Pull the opposite foil sides of the foil up, above the food, and fold the ends over making a crease at the top. Fold this two more times – leaving plenty of air space between the food and the double folded top of the foil
Pinch the ends of the foil and fold toward the center making tight seals

Ingredients:

burrito sized flour tortilla shell
aluminum foil – I used heavy-duty foil
mini marshmallows
Hershey Candy Bar half
Graham Cracker

Optional Toppings:

cinnamon sugar

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Finally, here’s the printable on how you make Easy Grilled S’mores Burritos…

Easy Grilled S’mores Burritos { 3 ways} The best!

Perfect for summer, these S’mores burritos are always a big hit!

5 from 1 vote

Print Pin Rate

Course: Snack

Cuisine: American

Prep Time: 5

Cook Time: 5

Total Time: 10

Servings: servings

Calories: 275cal

Author: Melissa

Equipment

1 grill or grate over fire
1 ft. foil heavy-duty

Ingredients

Classic S'more Burrito

1 tortilla burrito sized
1 cup mini marshmallows
½ Hershey's bar
1 square graham cracker half of a full bar
cooking spray optional – butter-flavored or melted butter
cinnamon sugar optional

Instructions

preheat the grill to medium heat
place the foil on your work surface
to the foil, add a burrito shell
next – the marshmallows
then, scatter chocolate pieces over the marshmallows
add broken up and crumbled graham crackers
roll the burrito up with the seal facing down
optional, but recommended: spray both sides of the burrito with butter-flavored cooking spray or brush with melted butter
seal the foil over the burrito making a foil tent
over indirect heat – place the foil packet
check on the burrito in about 5 minutes. The bottom should not be burnt but should be crisp. If it needs to crisp up a little bit more, leave it on the grill for an additional 2 minutes
remove from heat, slice into 2 halves and enjoy

Notes

Nutrition facts are only an estimate

Making a Foil Tent:

Cut one piece of aluminum foil about twice the length of the food to be wrapped. Be generous with the length of the foil.
Place the food in the middle of the foil sheet
Pull the opposite side of the foil up, above the food, and fold the ends over making a crease at the top. Fold this two more times – leaving plenty of air space between the food and the double folded top of the foil
Pinch the ends of the foil and fold toward the center making tight seals

Cinnamon Sugar topping:

brush burrito with melted butter and sprinkle cinnamon sugar

Serving:

This burrito can get messy, wrap burrito halves in leftover foil or use a paper plate to serve on

Variations:

Strawberry –

Omit the graham cracker and add 2-3 sliced strawberries to the marshmallows and chocolate

Peanut Butter –

spread creamy peanut butter over the inside of the burrito covering the center – about half of the burrito, add marshmallows and chocolate

Look for more S’more combinations in the post

Nutrition

Easy Grilled S’mores Burritos {The best}