Miss Duncan’s Recipe for Chocolate Chip Cookies {So Soft and Delicious} | Kid Friendly Things To Do

The best chew chocolate chip cookies

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This, in my opinion, is the most amazing recipe for the best soft and delicious Chocolate Chip Cookies. It’s a recipe that goes back to my childhood when Miss Duncan, my kindergarten teacher, used to bring cookies in as a reward for us kids. I’m telling you, those were the best chewy chocolate chip cookies that I’ve ever had. Imagine my surprise when I found her recipe forty years later in a school cookbook. Hurray for us! Come on in and I’ll share Miss Duncan’s recipe for Chocolate Chip Cookies…

The best chew chocolate chip cookies

Forty years later, these are still the best!

absolute best chocolate chip cookie

Soft, plump, chewy goodness.

absolute best chocolate chip cookie

If you are looking for a favorite cookie recipe, look no further…

absolute best chocolate chip cookie

What Makes a Cookie Soft?

High moisture content makes a cookie come out soft and chewy. Adding ingredients like, eggs, butter and extract all contribute to making the dough moist. 

How Do You Store Soft Cookies? 

Store cookies in an airtight container with wax paper between layers. 

Here are my top Amazon Picks for these Chewy Chocolate Chip Cookie Recipe…

How do you make Chewy, Soft Chocolate Chip Cookies?

  1. Mix sugars, butter, extract and eggs
  2. In another bowl, mix the baking soda, salt, cream of tartar, and flour
  3. Add the dry mixture to the wet
  4. Fold in chocolate chips
  5. Scoop spoonfulls of dough onto a cookie sheet lined with parchment paper
  6. Bake at 350 for 12 minutes 

Here’s Miss Duncan’s Recipe for the Best Chewy Chocolate Chip Cookies…

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Miss Duncan’s Recipe for Chocolate Chip Cookies {So Soft and Delicious} | Kid Friendly Things To Do

The best chew chocolate chip cookies

The best chewy chocolate chip cookies.

  • Author: Melissa
Scale

Ingredients

  • 3/4 cup brown sugar
  • 3/4 cup granulated sugar
  • 1/2 cup of softened unsalted butter
  • 1 tsp. of vanilla
  • 2 large eggs
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1/4 tsp. cream of tartar
  • 2&1/3 cup of flour
  • baking sheet lined with parchment paper

Instructions

  • Preaheat oven to 350 degrees
  • cream the first five ingredients together
  • in a separate bowl, sift the lst 4 ingredients together 
  • mix the dry ingredients into the wet ingredients
  • add 1 large bag of chocolate chips – milk chocolate or semi-sweet
  • Bake for 12 minutes

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