Peaches and Root Beer Campfire Baked Beans

I love the combination of peaches, root beer and baked beans in the delicious campfire recipe. Of course, you don’t have to wait to make it on a camping trip. It’s perfect for anytime you need a side. I made this bean recipe in the back yard, on our grill. Come on in and I’ll show you how to make this delicious side to any meal:

Peaches and Root Beer Campfire Baked Beans - Great for the grill, camping or summer parties!


Peaches and Root Beer Baked Beans

  • Author: Melissa


  • 23 slices of cooked bacon, crumbled
  • 1 (28 oz.) can of original flavored baked beans
  • 1 can of peach pie filling
  • 1 can of root beer
  • Dutch oven or iron skillet


  1. Cook bacon in skillet or dutch oven, on the grill – over medium heat
  2. Set bacon aside and drain grease
  3. Add beans, peach pie filling and root beer – mix well
  4. Let simmer for about 30 minutes
  5. Add crumbled bacon to the top of the dish and serve

 Adapted from Taste of Home




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