Snowman Hot Chocolate Spoon (Easy Winter Treat)
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Snowman hot chocolate spoon recipes are one of my favorite ways to combine a simple winter craft with a cozy, comforting drink. This adorable treat is made with melted chocolate, mini marshmallows, and a few edible markers, making it perfect for classroom parties, holiday gifts, or snowy afternoons at home.

During the cold days of winter, I love to get cozy and create fun, seasonal treats with the kids. Winter food crafts like this snowman spoon, polar bear marshmallows, marshmallow hot cocoa buddies, and these marshmallow hot chocolate cookies are easy to make, fun to decorate, and perfect for slowing down and enjoying the season.
Why You’ll Love This Snowman Hot Chocolate Spoon
- Simple, no-bake winter treat
- Kid-friendly craft and drink in one
- Perfect for gifting, parties, and classrooms
- Uses inexpensive, easy-to-find supplies
- Melts right into warm milk for instant hot cocoa
Ingredients & Supplies

- Plastic spoons
- 6 oz. brown chocolate melts
- Mini marshmallows
- Black edible marker
- Orange edible marker
- White nonpareil sprinkles
- Wax paper
How to Make a Snowman Hot Chocolate Spoon
- Draw two eyes and a smile on one mini marshmallow using a black edible marker.
- Use the orange edible marker to add a carrot nose to the same marshmallow.
- On a second mini marshmallow, draw two black buttons.
- Set aside.

- Melt the brown chocolate melts according to package directions until smooth.
- Dip the bowl of a plastic spoon into the melted chocolate, filling the spoon and coating the bottom.

- Place the spoon onto wax paper. Prop a couple of mini marshmallows under the handle so the spoon stays level and the chocolate sets evenly.
- While the chocolate is still warm and melted, gently place the snowman head and body into the center of the spoon.

- Sprinkle small white nonpareils around the snowman to look like falling snow.

- Let the chocolate fully set before moving or packaging the spoon.

This snowman hot chocolate spoon is a fun and festive winter treat that kids love making and drinking—perfect for chilly days, classroom parties, and holiday gifting. ☃️☕
Expert Tips
- Work quickly when placing the snowman so it sticks before the chocolate hardens.
- If the chocolate thickens, reheat in short intervals and stir well.
- Fine-tip edible markers give the cleanest snowman faces.
- Chocolate melts work best, semi-sweet or milk chocolate can be used too.
Variations
- Peppermint Snowman Hot Chocolate Spoon: Sprinkle crushed peppermint candies instead of nonpareils.
- White Chocolate Version: Use white chocolate melts and dark sprinkles for contrast.
- Snowman Family: Add a third marshmallow to make a larger snowman for snowmen that are both adults and kids.
What to Serve With
- A mug of warm milk
- Sugar cookies or gingerbread cookies
- Mini marshmallow skewers
- A hot chocolate bar with fun toppings
FAQs
Can kids help make snowman hot chocolate spoons?
Yes! Kids can decorate marshmallows and add sprinkles. Adults should handle the melted chocolate.
What type of spoon works best?
Plastic spoons work best. Avoid wooden spoons, which can absorb moisture and oil.
Can I use chocolate chips instead of melts?
You can, but chocolate melts are easier to work with and set more smoothly.
Storing
Store snowman hot chocolate spoons in an airtight container at room temperature, away from heat. They’re best enjoyed within 5–7 days.
More Winter Treats You’ll Love
Serving Size
- 6 oz. of chocolate melts makes about 6 snowman hot chocolate spoons
- Serving size: 1 spoon per mug of milk

Snowman Hot Chocolate Spoon (Easy Winter Treat)
Equipment
- plastic spoons
- wax paper
Ingredients
- 6 oz. chocolate melts brown
- 12 Mini marshmallows
- 1 Black edible marker
- 1 Orange edible marker
- 1 oz. White nonpareil sprinkles
Instructions
- Use a black edible marker to draw two eyes and a smile on one mini marshmallow.
- Use an orange edible marker to draw a carrot nose on the same marshmallow.
- On a second mini marshmallow, draw two black buttons.
- Stack the two marshmallows vertically to form a snowman and set aside.
- Melt the brown chocolate melts according to package directions until smooth.
- Dip the bowl of a plastic spoon into the melted chocolate, filling the spoon and coating the bottom.
- Place the spoon on wax paper and prop mini marshmallows under the handle so the spoon stays level.
- While the chocolate is still warm, gently place the snowman marshmallows into the center of the spoon.
- Sprinkle white nonpareils around the snowman to create a snowy effect.
- Allow the chocolate to fully set before serving or packaging.



