Easy Easter Bunny Cupcakes
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These Easy Easter Bunny Cupcakes are perfect for your Easter holiday celebration. These fun cupcakes are topped with chocolate bunnies and Easter egg candies nestled in frosting grass.
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When I’m planning out Easter treats for the kids, I like to keep it simple like I did with these fun Easter cupcakes and some of my other Easter party foods, like these bunny ear cupcakes, fudge bunny cookies, and lamb rice krispies treats.
This cupcake is colorful, adorable, and simple to make—the perfect last-minute Easter treat for your Easter celebration.
Why I Love this Recipe
What I love about this recipe:
Ingredients You’ll Need
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- White Cake mix plus ingredients listed on the box to make cupcakes
- Green Frosting – I found some pre-colored green frosting at the store, but you can certainly make your buttercream frosting and color it green
- Chocolate Bunnies—After weeks of searching in February, I finally found Lindt Bunnies. However, I was looking for Ghirardelli chocolate bunnies. Unfortunately, it was too early in the season to find them. The Lindt bunnies are super cute, and I’m very happy with them. I do think any small chocolate bunny or colorful Peeps would be fantastic.
- Cadbury Mini Eggs
Equipment Needed
Cupcake Wrappers
Cupcake Baking Pan
Piping Bag with a Grass Tip
How to Make Chocolate Bunny Cupcakes
Mix your cupcake batter and pour it into lined cupcake pans
Bake and completely cool
Spoon green frosting into a piping bag that is fitted with a grass-tip
Pipe frosting onto cupcakes so it looks like grass
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Place chocolate bunnies onto the grass
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Arrange chocolate eggs around the bunny
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Expert Tip
I like to use foil-lined cupcake wrappers. I feel they hold up better and give a better presentation.
Handy tip: How to Frost with a Grass Tip
Holding in a vertical position, gently squeeze frosting onto the cupcake. Lift the grass tip straight up and stop squeezing. Continue with that pattern all around the cupcake.
Variations
Bunny – Use an unwrapped bunny like Ghirardelli chocolate bunnies or colorful Peep bunnies instead of the Lindt bunny.
Eggs – Use Jelly Beans as Eggs
Flavor – Use any flavor boxed cake or your own cake recipe for this Easter cupcake idea.
What to Serve With
Holiday cupcakes go great on the dessert table along with…
- Chocolate Bundt Cake with coffee in the batter
- Layered Jell-O Salad
- Thumbprint Spring Pastel Cookies
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Storing and Reheating
Store these cupcakes in an airtight container at room temperature for about three days.
Serving Size
A boxed cupcake mix will generally make about one dozen cupcakes.
To make more, you’ll need to make another batch plus add more chocolate bunnies
More Easter Recipes You’ll Enjoy
Let’s Hang Out
Come and find me on Pinterest and Facebook for more recipes, crafts, party treats, and holiday games!
Printable Recipe
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Easy Easter Bunny Cupcakes
Equipment
- cupcake baking pan
- cupcake liners
- piping bag with grass tip
Ingredients
- 1 boxed cake mix
- 1 16 oz. frosting green
- 12 Lindt bunnies
- 1 bag Cadburry Mini Eggs
Instructions
- Mix your cupcake batter and pour it into lined cupcake pans
- Bake and completely cool
- Spoon green frosting into a piping bag that is fitted with a grass-tip
- Pipe frosting onto cupcakes so it looks like grass
- Place chocolate bunnies onto the grass and arrange chocolate eggs around the bunny