Raspberry Creamy Soda Smoothie

Bright, fruity, and slightly fizzy, this Raspberry Creamy Soda Smoothie is a refreshing treat you’ll want to make again and again. With the tartness of frozen raspberries, the sweetness of lemon-lime soda, and the creaminess of vanilla yogurt, it’s the perfect drink for warm days, brunch, or anytime you crave a fruity, fizzy indulgence.

This Raspberry Creamy Soda Smoothie is one of those quick, feel-good drinks you’ll want to make again and again. It’s bright, fizzy, and creamy, yet so simple to whip up with just a handful of ingredients. Whether you enjoy it for brunch, an afternoon pick-me-up, or a refreshing summer treat, it’s always a crowd-pleaser. If you love fruity, easy-to-blend smoothies like this one, be sure to check out Refreshing Green Fruit Smoothie, Breakfast Smoothie with belVita, and this Four-Ingredient Blueberry Smoothie for even more delicious drink ideas.

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What You’ll Love About this Recipe

Fruity and refreshing — tart raspberries balanced with sweet vanilla yogurt.

Slightly fizzy — the soda adds a fun, sparkling twist.

Quick and easy — just blend and enjoy in under 5 minutes.

Perfect for any occasion — brunch, snacks, or a warm-weather treat.

Kid-friendly — naturally sweet, creamy, and fruity.

Ingredients

frozen raspberries

lemon-lime soda (such as Sprite or 7-UP)

vanilla yogurt

ice cubes

How to Make this Creamy Raspberry Smoothie

Add all ingredients to a blender.

Blend on high until smooth and creamy.

Pour into two large 16-oz glasses and serve immediately.

Expert Tips

Use frozen raspberries – They help thicken the smoothie and give it a refreshing, icy texture without needing too much ice.

Chill your soda – Cold soda keeps the smoothie fizzy and refreshing. Warm soda can flatten the bubbles.

Blend in stages – Start with raspberries and yogurt, then slowly add soda and ice to prevent over-foaming.

Adjust sweetness carefully – The frozen raspberries may be tart. Taste before adding extra sweetener; a little honey or agave goes a long way.

Serve immediately – This smoothie is at its best right after blending, when the soda is still fizzy.

Try different yogurt flavors – Vanilla works beautifully, but coconut or plain yogurt can add a different twist.

Optional garnish – Top with fresh raspberries, a lime wedge, or a sprig of mint for a pretty, Instagram-worthy finish.

Variations

Add more fruit: Toss in strawberries, blueberries, or mango for extra flavor.

Make it creamier: Use Greek yogurt or add a splash of milk or cream.

Skip the soda: Replace it with sparkling water for a less sweet version.

Frozen treat: Freeze the blended smoothie for a slushie-like texture.

Add a boost: A scoop of protein powder or collagen for a post-workout snack.

FAQs

Can I make this ahead of time?

This smoothie is best enjoyed fresh. If needed, store in the fridge for up to 2 hours, but the soda may lose some fizz.

Can I use fresh raspberries instead of frozen?

Yes! Use a few more ice cubes to achieve the same chilled, thick texture.

Can I make this dairy-free?

Absolutely! Substitute vanilla yogurt with a plant-based alternative like coconut or almond yogurt.

Storing

Refrigerator: Best consumed immediately; store leftovers in a sealed container for up to 2 hours.

Freezer: Not recommended due to the soda—blended carbonated drinks lose fizz when frozen.

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Serving Size

This recipe will make 2 tall glasses (about 16 oz.) or 4 smaller servings

Recipe

Here’s the handy, dandy printable:

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